Blog Archive

Aug 31, 2007

Why waste calories on Bad food?

Helen and I went for a sumputous meal at a famous Korean BBQ and Ginseng Chix Restaurant today and Man.. it was well worth the money *wink*

First of all, the ambience was great ......... the high class zen deco with the calm environment, away from the bustling crowd during mealtimes.

The side dishes, consisting of primarily vegetables and tou fu was spicy and appetizing. The bbq port was so tender and soft that it literally melts in your mouth when you chew onto it. The scallop was so fresh and succulent when you bite into it. Just look how it sizzles on the bbq grill in the pic below.
Then, the Ginseng Chix soup is so good that your eyes just gleam after one mouth of this fabulous broth.
The Pork Wrap in Kim Chee and cabbage just makes your appetite grow bigger.
The Pork Guo Bian Fan ( Rice cooked in a hot stone bowl to goodness.....) was ultimate. I have never eaten anything that tastes so good before.. I did ask Helen if that is also true for her and she told me its the best she had taken too :)
Grilled Mackeerel that was quite fresh.Are you drooling already???

To end this blog entry in a beautiful way, pls spot the special sunflower in a sunflower from the picture below.

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